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What is tapenade?

the seaside promenade

a line on the vessel

black olive dish

a Mediterranean plant

Tapenade is a Provençal name for a dish consisting of puréed or finely-chopped olives, capers, and olive oil. Its name comes from the Provençal word for capers, tapenas. Base ingredients of tapenade are olives and capers. The olives (most commonly black olive) and capers are chopped finely, crushed, or blended.

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Leonora (Ellie) Enking wikipedia → Tapenade

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