What is the main difference between Coca-Cola sold in the US, and the Coca-Cola sold in the EU?
In the United States, Coca-Cola uses high-fructose corn syrup instead of sugar (sacharose) as its main sweetener. There is a small production of sugar-based "Kosher for Passover" Coca-Cola, as Ashkenazi Jews do not consume high fructose corn syrup during Passover.
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