What is the second most important ingredient of Marzipan, next to sugar?

almond meal

Italian nuts

cream

Egg white

During the Middle Ages, the marzipan was very popular throughout Europe. It lost its popularity to the chocolate.

Katarzyna Dąbrowska

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Answers by country

Switzerland

92%

the Netherlands

92%

Germany

87%

112

Austria

85%

10%

the United Kingdom

82%

Australia

80%

13%

Poland

78%

11%

12317

the United States

43%

10%

23%

India

20%

11%

23%

38%

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