Which fermentation method isn't used in beer brewing?

warm

cool

side

spontaneous

There are three main fermentation methods, warm, cool and wild or spontaneous. Fermentation may take place in open or closed vessels. There may be a secondary fermentation which can take place in the brewery, in the cask or in the bottle.

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Answers by country

Austria

12%

57%

27%

the United States

50%

34%

Australia

50%

33%

Poland

49%

35%

5391

Germany

47%

36%

248

Switzerland

17%

42%

32%

the United Kingdom

15%

13%

39%

31%

Greece

12%

37%

Republic of Ireland

23%

30%

38%

India

20%

29%

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with the royal wedding

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