Which fruit is used in the brewing of Belgian beer, Kriek lambic?
Kriek lambic is a style of Belgian beer, made by fermenting lambic with sour Morello cherries. Traditionally "Schaarbeekse krieken" (a rare Belgian Morello variety) from the area around Brussels are used. As the Schaarbeek type cherries have become more difficult to find, some brewers have replaced these (partly or completely) with other varieties of sour cherries, sometimes imported.
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How did the tradition of Oktoberfest start?
with the royal wedding
with the celebration of German unification
with a folk celebration of harvest
celebration of the first beer of a season
Kwak is a Belgian beer, traditionally served in unusual glass. Why?
Beer was created by an alchemist
It was designed for coachmen
Waste from glassworks was used
The shape reduced oxidization