What country's cusine is the 'Spanish bird' a dish of?

Czech Republic
Spain
Germany
Peru
The 'Spanish bird' is a meat dish of Czech Republic cusine where is known as španělský ptáček. The Spanish bird usually consisting of bacon, onions, mustard and pickles wrapped in thinly sliced beef which is then cooked.
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Czech Republic
Spain
Germany
Peru
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flagAustralia
70%
3%
7%
18%
27
flagRepublic of Ireland
62%
12%
18%
6%
16
flagGreece
61%
5%
5%
27%
18
flagGermany
55%
20%
10%
15%
40
flagthe United States
46%
21%
8%
23%
56
flagFrance
46%
0%
20%
33%
15
flagPoland
37%
14%
14%
32%
1704
flagthe United Kingdom
25%
12%
14%
41%
70
flagCanada
9%
35%
9%
45%
42
flagIndia
8%
41%
29%
20%
24