How is this element of the wine service called?

wine tasting

wine coupage

distillation of wine

decanting of wine

Fundamentally, decanting serves two purposes: to separate a wine from any sediment that may have formed and to aerate a wine in the hope that its aromas and flavors will be more vibrant upon serving.

Chris www.winespectator.com

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Answers by country

Spain

90%

Australia

10%

89%

France

85%

Switzerland

82%

Republic of Ireland

16%

75%

Italy

15%

69%

Germany

10%

12%

66%

203

Austria

22%

66%

the United Kingdom

17%

64%

the United States

14%

21%

58%

Greece

36%

13%

50%

Poland

32%

18%

45%

3960

India

10%

23%

28%

35%

Pakistan

45%

27%

What liquor is particularly famous for its durability? (samples from the Napoleonic era are still in use)

original champagne from Champagne

Madeira

Porto

Vermouth

What type of wine bottle represents the photo?

Where is the Commandaria wine from? (probably world's oldest named wine still in production)

Which of these countries doesn't have a bird on its flag?