How is this element of the wine service called?

wine tasting
wine coupage
distillation of wine
decanting of wine
Fundamentally, decanting serves two purposes: to separate a wine from any sediment that may have formed and to aerate a wine in the hope that its aromas and flavors will be more vibrant upon serving.
Ts
0
Correct this question
5
Very interesting!
reach: rather globalbeveragescuisinedrinkswinewines

Answers by country

wine tasting
wine coupage
distillation of wine
decanting of wine
answers
flagAustralia
0%
14%
0%
85%
14
flagGermany
5%
12%
8%
73%
89
flagthe United Kingdom
2%
23%
13%
57%
38
flagGreece
0%
38%
14%
47%
21
flagthe United States
4%
23%
27%
44%
43
flagPoland
4%
32%
19%
42%
3225
flagIndia
15%
20%
35%
30%
20