How is this element of the wine service called?

wine tasting
wine coupage
distillation of wine
decanting of wine
Fundamentally, decanting serves two purposes: to separate a wine from any sediment that may have formed and to aerate a wine in the hope that its aromas and flavors will be more vibrant upon serving.
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Answers by country

wine tasting
wine coupage
distillation of wine
decanting of wine
answers
flagGermany
5%
13%
8%
73%
60
flagGreece
0%
18%
18%
63%
11
flagthe United Kingdom
3%
27%
9%
57%
33
flagthe United States
5%
25%
22%
45%
35
flagPoland
4%
33%
20%
41%
2956
flagIndia
12%
12%
43%
31%
16