What fruit has the most bromelain?
Kiwi
Pineapple
Mango
Banana
Bromelain is an enzyme extract derived from the stems of pineapples, although it exists in all parts of the fresh plant and fruit. Pineapples have a long tradition as a medicinal plant among the natives of South and Central America. The first isolation of bromelain was recorded by the Venezuelan chemist Vicente Marcano in 1891 by fermenting the fruit of pineapple.
reach: rather globalfruitsmedicine
Answers by country
Kiwi
Pineapple
Mango
Banana
answers
the Netherlands
13
Australia
16
Greece
12
the United States
57
Germany
215
India
41
Pakistan
10
Poland
1812
Austria
33
the United Kingdom
37
Republic of Ireland
11
Switzerland
23
Canada
13