What is brazzein?

mineral

fat

carbohydrate

protein

Brazzein is sweet-tasting carbohydrate extracted from Pentadiplandra fruit. It is vastly sweet. It's 2000 times sweeter than sucrose! it is used in food industry.

Damianp2

Karen Blaha

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Answers by country

Greece

72%

Germany

17%

13%

64%

150

Switzerland

16%

25%

58%

the United States

11%

23%

55%

Poland

14%

18%

15%

51%

1095

the United Kingdom

19%

21%

50%

Nigeria

33%

20%

46%

Austria

20%

38%

India

17%

18%

26%

37%

Australia

14%

21%

28%

35%

Pakistan

25%

16%

33%

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They have a large oxygen supply from the start

Oxygen is created during protein reduction

Oxygen comes in through pores in the shell

They don't need oxygen at all

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