Which of these stages of beer production is the last?

Filtration of the mash
Malting
Cooking wort
Mashing
Beer is one of the oldest and most widely consumed alcoholic drinks in the world, and the third most popular drink overall after water and tea. Beer is brewed from cereal grains — most commonly from malted barley, though wheat, maize (corn), and rice are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.
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Answers by country

Filtration of the mash
Malting
Cooking wort
Mashing
answers
flagGermany
3%
14%
77%
3%
27
flagthe United Kingdom
38%
14%
33%
14%
21
flagPoland
26%
30%
30%
12%
3809
flagthe United States
33%
38%
23%
4%
21